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Cheese, Oaxaca Quesillo
$9.95
10 oz
Familia del Norte (WA)
Highlights
- Hand-stretched pasta filata-style cheese with a creamy, stretchy, meltable texture
- Made from 100% whole milk, single-sourced from farmstead cows for superior flavor
- A versatile cheese perfect for quesadillas, melting, or snacking
Description
Oaxaca Quesillo (also known as Oaxaca cheese) is a hand-stretched pasta filata-style cheese that’s creamy, meltable, and delightfully stringy when unrolled from its ball-shaped form. Often referred to as "Mexican String Cheese," this cheese is made with clean, natural ingredients, including sea salt and single-sourced farmstead milk. It's mild, buttery, and earthy flavor is ideal for melting in quesadillas, layering on tacos, or snacking straight from the string. Oaxaca Quesillo brings a true taste of Latin tradition to your kitchen!
Storage
Keep refrigerated.
Ingredients: Pasteurized Cow's Milk, Salt, Cultures, Enzymes
| Nutrition Facts | |
|---|---|
| 10 servings per container | |
| Serving Size | 1 oz (28.35) |
| Amount per serving | |
| Calories | 94 |
| Total Fat | 7g (11%) |
| Saturated Fat | 5g (2%) |
| Trans Fat | 0g |
| Cholesterol | 15mg (5%) |
| Sodium | 170mg (7%) |
| Total Carbohydrate | 0.7g (0%) |
| Dietary Fiber | 0g (0%) |
| Total Sugars | 0g |
| Includes Added Sugars | 0g (0%) |
| Protein | 6g |
| Vitamin A | 0mg (0%) |
| Calcium | 148mg (15%) |
| Iron | 0mg (0%) |
| Potassium | 16mg (10%) |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
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